Moist and full of flavor our cookies deliver flavor in every bite, the raisins provide the right amount of moisture while the oats trap it inside so u get a soft middle and a chewy outside with a slight crunch. Fannie Merritt farmer wrote the first recipe for oatmeal raisin cookies in 1896, they were considered a healthier alternative to other baked goods.
Made fresh daily! Available to purchase in packs of 12, 18 or 24.
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